Wednesday, September 30, 2015

2015 NACA Indigenous Food Symposium

These are the faces of the presenters for this years gathering of Indigenous Food practitioners that will be converging at the Arizona Sonora Desert Museum in Tucson, Arizona on November 12 & 13, 2015. 

This is a one of a kind gathering of Indigenous people in the realm of food and health. Each individual brings a unique perspective and voice. Come and join your fellow Indigenous Food & Health Compatriots as we continue to build the foundation for Indigenous health through food-ways across Indigenous communities.

Indigenous Presenters for the 2015 NACA Indigenous Food Symposium in Tucson, Arizona

For more information and registration details visit: https://www.desertmuseum.org/visit/basketry/
The 2015 NACA Indigenous Food Symposium is around the corner. For registration information visit this site: https://www.desertmuseum.org/visit/basketry/


This will be a one of a kind gathering of Indigenous scholars, cooks, community members and chefs.

Taste of Native Cuisine: Chef Dinner and Reception


In conjunction with the 2015 NACA Indigenous Food Symposium, we are proud to announce this special benefit dinner during the event on November 13, 2015.

Seating is limited. Make your reservations today at https://www.desertmuseum.org/visit/basketry/